Roasted red beets with thyme and goat cheese

Меню: Обед и снэки

Аллергены: Dairy, Nuts
Beginner
Этот рецепт предварительно рассчитан на 4 человек


Prepare yourself a vibrant and healthy snack or a side dish. Jazz it up with goat cheese, thyme and walnuts.

Состав


salt
1 pinch
pepper
1 pinch
butter
2 tbs
thyme
2 tbs
walnuts
1 fistful
red beets
6 pcs
grated goat cheese
60 g

Подготовка

  1. Thoroughly wash the red beets. Without peeling them, place them on a baking tray and roast.
  2. Peel the roasted beets and cut into large pieces.
  3. In a frying pan, heat up the butter and sear the red beet cubes. Season with salt and pepper. Add chopped thyme. Serve with sliced goat cheese and coarsely chopped walnuts.

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